I am SO ready for Spring! I mentioned in the last post that I had ordered a lot of new seeds. Well, today I got out my seed box to see what I still had. I suppose most people would have reversed these steps, but I like to try new things. I admit I went a bit overboard by ordering 30 packs of tomato seeds for a square foot garden, but I ordered several paste types since I can a lot. I love the flavor of my Dixie's Sweet, but they are large & ripen slowly and I ordered varying day to maturity times.
This is what I had left over. (I am going to offer a lot of them for exchange on the SFG forum after I check the dates on them & recommended storage times. I know the onions will have spotty germination because they don't store well.
BEAN
Dragon tongue
Roma II
BEETS
Cylindra
CABBAGE
Early golden acre
Perfection Savoy
premium late flat Dutch
Red
BROCCOLI, CAULIFLOWER
Early snowball
Long island brussels sprouts
CARROTS
Jaune Obtuse Du Doubs yellow
St. Valery
Touchon
White Belgian
CELERY
Tendercrisp
CORN
Ambrosia 3
Chubby checkers
Early & often 3+
Obsession 2
Sugar pearl
CUCUMBER
Armenian
boston pickler
Poinsett
HERBS
Cilantro, slo bolt
Cilantro
Dill, elephant
Dill, long island
Parsley, italian
sage, perennial
LETTUCE
Bibb summer
Paris Island Cos
Red sails mix
Rocky top mix
MELON
Banana
Burrell's jumbo
Kolb's gem
Lady Godiva
Orangeglo
Sleeping beauty
Sugar Baby
TN melon
OKRA
Louisiana long pod
ONIONS
Leek, American Flag
Leek, giant musselburgh
Riverside sweet
Tropeana Lunga long red
PEPPERS, SWEET
Banana sweet
California Wonder
Emerald Giant
Italian pepperoncini
sweet bell
Yellow monster
PEPPERS, HOT
Anaheim
Ancho
Cayenne
Early Jalapeno
Hungarian Hot
Jalapeno
Serrano
Tam Jalapeno
SQUASH
delicata
Gil's green acorn
honey boat delicata
Yellow crookneck
Zucchini
TOMATOES
anna Russian
Dads sunset orange
Dixie
Early Cascade
german pink
Isis candy
Red grape
Striped Roman
TURNIP, PARSNIP, RUTABAGA
Purple top turnip
Wilhelmsburgh Rutabaga
I get to start my pepper seeds in a couple of weeks, then tomatoes & some other things 2 weeks after that.
I'll tell you about my baby chick order tomorrow.
This is what I had left over. (I am going to offer a lot of them for exchange on the SFG forum after I check the dates on them & recommended storage times. I know the onions will have spotty germination because they don't store well.
BEAN
Dragon tongue
Roma II
BEETS
Cylindra
CABBAGE
Early golden acre
Perfection Savoy
premium late flat Dutch
Red
BROCCOLI, CAULIFLOWER
Early snowball
Long island brussels sprouts
CARROTS
Jaune Obtuse Du Doubs yellow
St. Valery
Touchon
White Belgian
CELERY
Tendercrisp
CORN
Ambrosia 3
Chubby checkers
Early & often 3+
Obsession 2
Sugar pearl
CUCUMBER
Armenian
boston pickler
Poinsett
HERBS
Cilantro, slo bolt
Cilantro
Dill, elephant
Dill, long island
Parsley, italian
sage, perennial
LETTUCE
Bibb summer
Paris Island Cos
Red sails mix
Rocky top mix
MELON
Banana
Burrell's jumbo
Kolb's gem
Lady Godiva
Orangeglo
Sleeping beauty
Sugar Baby
TN melon
OKRA
Louisiana long pod
ONIONS
Leek, American Flag
Leek, giant musselburgh
Riverside sweet
Tropeana Lunga long red
PEPPERS, SWEET
Banana sweet
California Wonder
Emerald Giant
Italian pepperoncini
sweet bell
Yellow monster
PEPPERS, HOT
Anaheim
Ancho
Cayenne
Early Jalapeno
Hungarian Hot
Jalapeno
Serrano
Tam Jalapeno
SQUASH
delicata
Gil's green acorn
honey boat delicata
Yellow crookneck
Zucchini
TOMATOES
anna Russian
Dads sunset orange
Dixie
Early Cascade
german pink
Isis candy
Red grape
Striped Roman
TURNIP, PARSNIP, RUTABAGA
Purple top turnip
Wilhelmsburgh Rutabaga
I get to start my pepper seeds in a couple of weeks, then tomatoes & some other things 2 weeks after that.
I'll tell you about my baby chick order tomorrow.
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